Shrimp Scampi Recipe

Succulent shrimp are simmered in a light garlic butter sauce. Serve with orzo or rice.

  • 1/4 cup (1/2 stcik butter)
  • 1 pound shrimp, peeled and deveined
  • 1 green onion, finely chopped
  • 1 teaspoon McCormick Garlic Powder
  • 1/2 teaspoon McCormick Parseley Flakes
  • 1/4 teaspoon McCormick Black Pepper, Ground
  • 2 tablespoons white whine
How to Cook: 
Melt butter in large skillet on medium heat. Add shrimp, green onion, garlic, parsley and pepper; cook and stir 3 to 4 minutes or just until shrimp turn pink. Stir in wine or lemon juice.
Serve over cooked orzo, pasta or rice, if desired.
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