Hightower celebrates the annual International Chefs Day
November 26, 2019
Hightower celebrates the annual International Chefs Day with LTB Philippines Chefs Association. Highlighted in the menu are the Sanriku Oysters, Kanoya Kampachi, Sanriku Ikura and U.S. Duck from Maple Leaf farms! Mabuhay ang kusinerong Pilipino!