Hightower celebrates the annual International Chefs Day

November 26, 2019

Hightower celebrates the annual International Chefs Day with LTB Philippines Chefs Association. Highlighted in the menu are the Sanriku Oysters, Kanoya Kampachi, Sanriku Ikura and U.S. Duck from Maple Leaf farms! Mabuhay ang kusinerong Pilipino!